8 Butterfly pork chops, salted & peppered
1 can Coke
1 1/2 c. catsup
1/4 c. Worcestershire sauce

Mix 1/2 can Coke with catsup and Worcestershire sauce. Dip pork chops in mixture and put in greased casserole dish. Pour remaining Coke over chops. Bake in 350 degree oven for 1 1/2 hours. Great served over rice or noodles.