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TACO SALAD | |
1 lg. tomato, chopped 1 lg. bell pepper, chopped 1 lg. onion, chopped 16 oz. can garbonzo beans, drained 1 lg. bottle Catalina salad dressing 1 lb. ground beef 1 lg. head lettuce, chopped 8 oz. shredded cheddar cheese 1 bag Doritos, mashed or crushed Chill all vegetables, beans and salad dressing overnight. Brown ground beef, drain and chill. Mix all of the above ingredients and serve. Serves 6. |
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