4 eggs
2 c. sugar
Dash of salt
1 tbsp. flavoring
2 qts. half & half
1 c. milk

Mix eggs, sugar, salt, flavoring and half & half together. Pour into canister. Add milk to make canister 4/5 full (have room for expansion). Put canister in freezer. Add ice and rocksalt around canister. Mix until almost frozen. Add any chocolate chips, peppermint pieces, etc. at this time. Finish freezing. After freezing in ice cream machine, remove paddle and place in freezer to finish freezing solid. NO COOKING!