HAMBURGER - TATOR TOTS CASSEROLE 
1 1/2 lbs. hamburger
1 onion, chopped
1 can cream of celery soup
1 can cream of mushroom soup
American cheese slices
Tator tots
Salt and pepper
Garlic powder

Brown hamburger and onions. Put in bottom of baking dish. Put soups on top of hamburger then put slices of cheese to cover. Place a layer of tator tots on top. Bake at 350 degrees for about 1/2 hour.

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“TATOR TOTS CASSEROLE”

 

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