1 1/2 lb. hamburger
1 c. evaporated milk
1/4 tsp. pepper
3/4 c. uncooked oatmeal
1 1/2 tsp. salt

Combine above ingredients and form into meatballs. Fry on both sides until brown. Place meatballs into a baking dish.

Sauce:

1/2 c. chopped onion
2 tbsp. vinegar
2 tbsp. sugar
1/2 c. water
2 tbsp. worcestershire sauce
1 c. ketchup

Combine all ingredients. Pour sauce meatballs.

Bake at 325°F for 45 minutes.