1 (12 oz.) pkg. semi-sweet chocolate chips
1/4 lb. butter (1 stick)
1 c. chopped walnuts
1 (10 1/2 oz.) pkg. colored tiny marshmallows
Flaked coconut

Melt together chocolate chips and butter; cool. Add chopped walnuts and marshmallows, mix. Sprinkle sweetened coconut on wax paper. Spoon mixture in log form and sprinkle coconut on top. Wrap wax paper around and press into firm log. Wrap and refrigerate. Chill. Cut in slices to serve. Makes 4 logs.