COOL SALAD 
can bing cherries
1 (8 oz.) can pineapple tidbits
1 (8 oz.) pkg. cream cheese
1 c. miniature marshmallows
1 lg. Cool Whip

Drain cherries. Save 1/4 cup juice. Soften cheese, add juice and marshmallows. Drain pineapple, add cherries and Cool Whip. Chill.

 

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