Pecan Tarts - Recipe

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PECAN TARTS

CRUST:

3 oz. cream cheese
1 stick butter
1 c. flour
1 c. pecans

Mix together to form a crust. Place in tart pans.

FILLING:

1 egg, beaten well
1 c. brown sugar
2 tsp. butter

Mix together. Spoon into shell and bake at 350 degrees until brown.

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