2 (4 oz.) cans sliced mushrooms
1 medium onion, chopped
2 tbsp. butter
1 (1 lb.) jar Cheez Whiz
1/8 tsp. Tabasco sauce
2 tbsp. soy sauce
1/4 tsp. pepper
1 tsp. Accent
4 pkgs. frozen green beans
1 (5 oz.) can water chestnuts, sliced
Slivered almonds

Drain mushrooms, chop onions and saute in butter. Add Cheez Whiz and other seasonings. Cook beans until just tender and drain. Mix beans, sauce and water chestnuts. Cover with slivered almonds. Bake 45 minutes at 375 degrees. Do not cover. Serves 12.