FROZEN BREAD CINNAMON ROLLS 
2 loaves frozen bread
1/2 c. butter
1 c. brown sugar
1 lg. or 2 sm. vanilla pudding mix (not instant)
2 tbsp. milk
Cinnamon to taste

Thaw the bread dough, but do not allow it to raise. Break one loaf into pieces and put in a 9x13 inch pan. Melt butter. Mix in brown sugar, pudding, milk and cinnamon. Pour over broken bread. Break second loaf and put on top. Let rise 2 to 3 hours. Bake at 350 degrees for 30 minutes.

 

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