GOOEY BUTTER CAKE 
1 yellow cake mix
4 eggs
1/2 c. butter, melted
1 box powdered sugar
1 (8 oz.) pkg. cream cheese

Mix together cake mix, two eggs and butter. Spread in a 9x13 inch greased and floured pan. Batter will be thick. Blend remaining 2 eggs, powdered sugar and cream cheese. Pour over top of batter. Bake at 350 degrees for 35 minutes or until the top has a brown glaze and pulls away from the sides.

 

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