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SEASONED CRACKERS | |
3 (16 oz.) boxes oyster crackers 1 (5 oz.) can Chinese oriental classic noodles 2 c. oil 1 pkg. dry Ranch dressing mix (buttermilk recipe) 1 tsp. lemon pepper 1 tsp. dill weed 1 tsp. garlic powder 1 tsp. red pepper Blend Ranch dressing mix and all of the seasonings with the oil, make sure it is mixed very well; pour over crackers and stir well. Store 24 hours to blend. |
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