12 to 14 large cucumbers
1 bunch celery
6 medium onions
2 tbsp. salt
2 c. vinegar
3 c. sugar
1/2 tsp. turmeric
1 tsp. mustard seed

Grind cucumbers, celery and onions; add salt. Let stand 4 hours; drain. Add vinegar, sugar, turmeric and mustard seed. Bring to boil for 1 minute. Fill hot jars and seal.