HAWAIIAN BREAD 
1 (#2) can, 2 1/2 c. crushed pineapple & juice
1 (10 oz.) pkg. coconut
4 eggs, beaten
4 c. flour
1 1/2 c. sugar
2 tsp. salt
2 tsp. baking soda

Mix pineapple and coconut, add eggs and sugar. Sift dry ingredients and mix. Dough will be stiff. Bake 1 hour at 325 degrees in greased pan. Makes 3 small loaves.

 

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