10 eggs
1 can hominy
1 sm. can sliced mushrooms
1 sm. can diced green chili
1 sm. onion, diced
1/4 c. bacon grease or butter
1/4 c. milk
Salt, pepper, and garlic powder to taste
Cheese of choice

Brown mushrooms, onion, and hominy in fat until onions turn clear. Beat eggs, milk, chili, salt, pepper, and garlic until well blended. Add to first mixture. Cook until eggs are totally cooked. Top with cheese of choice.

To make low cholesterol, use egg substitute, skim milk, and a low fat cheese.