1 pkg. white cake mix
1 (4 oz.) pkg. instant vanilla pudding
4 eggs
1 c. water
1/4 c. oil
1 (3 oz.) pkg. flavored Jello

Combine first 5 ingredients in large mixing bowl. Blend until moistened. Then beat at medium speed for 2 minutes. Pour into greased and floured 13"x9" pan. Bake at 350 degrees for 40 to 45 minutes (do not under bake). Cool in pan 15 minutes. Dissolve Jello as directed on box. Poke holes into cake with fork. Pour warm Jello over cake. Chill 4 hours; spread with Dream Whip or 8 ounces Cool Whip.