ROCKY ROAD BARS 
1/4 c. sifted flour
1/8 tsp. salt
1 egg
1/2 tsp. vanilla
1 1/2 c. miniature marshmallows
1/4 tsp. baking powder
1/3 c. brown sugar
1 tbsp. softened butter
1 c. chipped walnuts
1 (6 oz.) pkg. chocolate chips

Sift flour, baking powder and salt. Add sugar, egg, butter and vanilla. Beat until smooth. Stir in 1/2 cup walnuts. Put into greased 9" square pan.

Bake at 350 degrees for 15 minutes until lightly browned and springs back. Immediately arrange marshmallows, remaining walnuts and chocolate chips over top. Return to oven and bake 2 minutes or until chocolate is soft. Swirl top slightly. Cool until set. Cut in squares.

 

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