1 lb. ground turkey breast
1 egg white
1/2 c. oat bran or bread crumbs
3 tbsp. ketchup
1 tbsp. Worcestershire sauce
1/2 tsp. Dijon mustard
1/2 green pepper, minced
2 tbsp. chopped green olives
1 lg. garlic clove, minced (more, if preferred)
3 slices onion, minced
1/4 tsp. each sage, black pepper, marjoram & celery salt