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TOMATO BREAD | |
6-7 med. tomatoes, blended 4 c. flour, sifted 2 1/2 c. sugar 1/2 c. butter, softened 1/2 c. nuts 2 tsp. vanilla 2 1/2 tsp. baking soda 2 1/2 tsp. cinnamon 1 1/2 tsp. nutmeg 1 tsp. cloves 1 1/2 tsp. salt 1/2 c. raisins Mix raisins with flour, then mix all together. Bake at 350 degrees for 65-70 minutes. Makes 2 loaves or 1 bundt pan. |
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