1 1/2 c. sifted flour
1/2 tsp. salt
1 tbsp. sugar
3 eggs, separated
4 tbsp. melted butter
1 tsp. baking powder
1 tsp. baking soda
1 2/3 c. buttermilk
1 1/3 c. chocolate chips

Put dry ingredients in bowl. Combine well beaten egg yolks with buttermilk and stir lightly into dry ingredients. Add chips. Stir in melted butter. Beat in stiffly beaten egg whites. Cook on griddle or in skillet. Makes 10-12 pancakes. Also can be made with apples, bananas, or peaches instead of chocolate chips.