CHEESEBURGER CASSEROLE 
1 lb. ground beef
1 onion
2 c. macaroni noodles
1 c. ketchup
1 can tomato sauce
1 can biscuits

Cook ground beef and onion until done. Cook macaroni noodles. Drain both in baking dish. Add 1 cup catsup, 1 can tomato sauce. Heat. Top with biscuits. Bake at 425 degrees and sprinkle with cheese.

 

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