1 lb. beef, diced
1 lb. pork, diced
2 c. celery
Salt & pepper
5 tbsp. soy sauce
5 tbsp. brown sugar
2 cans bean sprouts

Cook meat until tender. Dice celery and onion and cook 20 minutes. Add soy sauce and brown sugar.

Add 2 cans bean sprouts, onion and celery to meat. Cook slow for at least an hour.