3 oz. pkg. lime Jello
1 3/4 c. boiling water
8 oz. cottage cheese
1/8 tsp. salt
1/2 c. mayonnaise
1 c. celery
8 oz. crushed pineapple
1/2 c. nuts
1 c. Cool Whip
1 c. mini marshmallows

Dissolve Jello in boiling water, let set. Beat cream cheese, salt and mayonnaise. Stir into Jello and add rest of ingredients. Pour in mold or 9 x 13 inch pan, covered and chill.