5-6 apples, cored and sliced
1 c. self-rising flour
1 c. brown sugar
1 tsp. cinnamon
1 stick (1/4 lb.) butter

Fill round pie dish with a layer of chopped apples. Mix flour, sugar, cinnamon, cut in butter until mixture is crumbly.

Place over apples and bake in oven at 350°F for about 45 minutes are until done.

Serve in bowls with milk or ice cream or as is.