1 lb. ground beef
1/2 c. chopped peppers
1/2 c. chopped onions
1 sm. can tomato paste
1/2 c. barbecue sauce
1/4 c. brown sugar
Salt
Pepper

Fry beef with onions and pepper. Drain grease. Add tomato paste, barbecue sauce and brown sugar. Simmer 1/2 hour, stirring occasionally. Add salt and pepper to taste. Put on bun and serve. 8 (1/2 cup) servings.