1 lb. ground beef
1 med. onion
1/4 tsp. onion salt or garlic salt
1 (6 oz.) can tomato paste
12 oz. water
6 hamburger rolls

Brown 1 pound of ground beef in large skillet. Chop 1 medium onion fine and add to browned meat. Cook until onions are transparent. Add 1/4 teaspoon onion salt or garlic salt. Add 1 (6 ounce) can of tomato paste and add 12 ounce of water. Simmer for 15-20 minutes. Spoon over hamburger rolls.