1 lb. hamburger
15 oz. tomato sauce
1 can whole kernel corn, drained
Salt & pepper to taste
1 c. chopped onion
1 chopped green pepper
Chili powder to taste

Brown hamburger meat with onion. (May need to use some oil.) Add tomato sauce, green pepper and corn. Blend well; add salt, pepper and chili powder. Bring to a boil and then simmer 15 minutes. Pour into pan. (I use a 10" cake pan.)

TOPPING:

2 eggs
2 tsp. oil
3/4 c. yellow cornmeal
1/2 c. milk
1 tbsp. flour
Pinch of salt

Combine all ingredients and pour over meat mixture. Bake at 350 degrees for about 20 minutes. Cheese can be used to spread over top if desired.