BROCCOLI & RICE 
2 c. minute rice
1 c. vegetable oil
1 lb. Velveeta, cubed
1 sm. diced onion (opt.)
1 can cream of celery soup
2 eggs
1 c. milk
2 (10 oz.) boxes frozen cut up broccoli
3 tbsp. butter

Blend all the above (excluding broccoli). Cook broccoli as directed. Add to above. Put in 9 x 13 inch pan and bake at 350 degrees for 50 minutes.

 

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