1 1/2 c. cornmeal
1 c. creamed corn
1 c. sour cream
2/3 c. salad oil
2 eggs
3 tsp. baking powder
1 tsp. salt
2 jalapeno peppers
2 tbsp. green bell pepper
1 c. sharp grated cheese

Mix in order listed except cheese. The peppers are chopped finely. Pour 1/2 of batter into heated greased skillet or pan. Sprinkle 1/2 cheese over batter. Add remaining batter and cover with cheese. Bake at 350 degrees for 35-40 minutes. May substitute buttermilk for sour cream.