4 c. sliced apples
2 c. sugar
2 c. flour
1 1/2 tsp. baking soda
1 tsp. cinnamon
1 tsp. salt
2 eggs, well beaten
3/4 c. oil
2 tsp. vanilla
1 c. nuts

Mix apples and sugar in large bowl, let stand a few minutes. Sift dry ingredients. Mix with apples. Add eggs, oil, vanilla and nuts. Mix well. Grease and lightly flour loaf pans. Fill each pan about 1/2 or 3/4 full of above mixture. Bake at 350 degrees for 50 minutes.

ICING:

Lump of butter
1 c. sugar
1/2 c. milk

Bring to a good boil in saucepan, pour over cake.