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Results 1 - 10 of 71 for chicken fried turkey
Cook rice day before use and refrigerate overnight. Heat oil in deep skillet. Put rice in the oil, pressing out any lumps and constantly ...
Dilute soup with milk. Layer rice, chicken and onion rings. Pour over ... barley soup; pork, use cream of celery, frankfurters, use tomato soup.)
In large shallow pan (not ... hot sauce. Add chicken and let marinate for 30 ... about 1 hour (whole). Chicken breasts about 35 minutes (boneless).
Mix sauce ingredients in bowl ... add layer of chicken or turkey, onions, and French-fried onions. Pour sauce over top; ... 10 and is DELICIOUS!
Cut meat into 1-inch cubes. ... until hot. Add turkey/chicken and stir fry until no ... off with almonds. Serve with rice. Makes 4-6 servings.
Mix all ingredients except the ... 1 can French fried onions. Pour into 2 quart ... Place fried onion on top. Bake uncovered for 5 minutes or so.
Put oil, onions and garlic in large frying pan. Add chicken. Pour soy sauce over ... stir in peanuts, serve. Serve with white or chicken rice.
Layer the first 7 ingredients in a 2 quart casserole or a 9 x 9 x 2 inch baking dish in the order listed. Cover loosely with foil and bake ...
Combine all of the Potato Shell ingredients; spread over the bottom and up the sides of a greased 2-quart shallow baking dish. In a large ...
Mix together everything except pheasant in bowl. In saucepan: melt 3/4 cup butter and add 2 cloves of finely chopped garlic. Dip pheasant ...
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