1 1/2 c. cornmeal
1 1/2 tsp. salt
5 c. boiling water

Cook slow until it is mush and set aside. Cook: 3 tbsp. shortening 3 sm. onions, chopped 1 green bell pepper, chopped 2 c. chopped tomatoes 1 1/2 tbsp. chili powder Black pepper to taste

Grease baking pan. Put 1 layer of mush in bottom of pan. Cover with meat mixture, cover with remaining mush. Bake at 375 degrees for 30 minutes until top is brown. Let set approximately 10 minutes before serving.