3 c. flour
1 tsp. salt
2 tsp. baking soda
2 tsp. cinnamon
1/4 tsp. cloves
3 tbsp. oil
1 c. milk
2 c. sugar
2 c. persimmon pulp
2 c. raisins
2 c. chopped nuts

Mix flour, spices, salt and soda. Mix oil, milk, sugar and pulp. Add raisins, nuts and flour mixture alternately. Pour into well greased loaf pans. Bake at 350 degrees for 55-60 minutes. Can be frozen