BANANA-BERRY WHIRL 
2 (10 oz.) pkgs. frozen strawberries, partially thawed
1 c. orange juice
2 med. bananas, cut up
3 c. lemonade, chilled
Whole strawberries

In a blender container place the strawberries and orange juice. Cover and blend until smooth. Add bananas, then cover and blend until smooth. Pour mixture into a 9x5x3 inch loaf pan. Cover and freeze overnight or until firm.

At party time, let mixture stand at room temperature for 30 minutes or until partially thawed.

To serve, in a blender container combine half of the berry mixture and half of the lemonade, then cover and blend smooth. Repeat with remaining mixture. Garnish with strawberries.

 

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