2 pkg. (24 count) sm. frozen rolls (Banquet)
1/2 c. brown sugar, packed
1 pkg. vanilla pudding (NOT instant)
1/2 c. chopped nuts
1 stick butter, melted

Butter bundt tin. Lay rolls around tin. Mix sugar, pudding, and nuts. Sprinkle on rolls. Pour melted butter over all of above. Let set in warm place overnight. Bake next morning at 350 degrees for 30 minutes.