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APPLE BREAD PUDDING | |
8 slices of bread, cubed 2 eggs 2 c. milk 2/3 c. sugar 2 apples, peeled, cored & sliced Sugar & cinnamon & dots of butter Serves 4. Put bread cubes into greased 1 1/2 quart casserole. Combine milk, eggs and sugar and pour over bread. Cover with apple slices. Sprinkle with sugar and cinnamon. Dot with butter. Bake 1 hour at 350 degrees. Serve warm or cold. Great on a cool day. |
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