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LEMON BUTTER SNOW BARS | |
CRUST: 1/2 c. butter 1 1/3 c. flour 1/4 c. sugar FILLING: 2 eggs 3/4 c. sugar 2 tbsp. flour 1/4 tsp. baking powder 3 tbsp. Minute Maid lemon juice In 1 1/2 quart mixing bowl combine crust. Mix on low speed until blended (1 minute). Pat into ungreased 8" square pan. Bake near center of oven at 350 degrees for 15 to 20 minutes or until brown on edges. Mix up filling, pour over crust. Return to oven for 18 to 20 minutes. Sprinkle with powdered sugar. Cool. |
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