REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CHICKEN MELINDA | |
3-4 lbs. chicken 1 can cream of mushroom soup 1 can Rotel tomato Lg. pkg. Dorito corn chips 2 c. grated cheese Boil chicken until tender. Debone and shred or cut into small pieces. Mix chicken, cream of mushroom soup and Rotel tomatoes. Crush Doritos in bottom of large casserole dish. Pour chicken mixture over chips. Crush and spread more Doritos to cover top of casserole. Sprinkle grated cheese over chips. Bake at 325 degrees for 25 minutes or until hot. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |