2 c. cooked chicken
2 pkg. Top Ramen (1 chicken flavor, 1 mushroom flavor)
Ground pepper
1 med. head cabbage, diced (not cooked)
1/4 c. wine vinegar
1/2 c. oil

Dressing: Inside top ramen, remove seasoning packets and mix packets with vinegar, oil and pepper.

Salad: Mix chicken, diced cabbage and top ramen noodles (uncooked & broken apart with fingers) into a large bowl.

Shake dressing mixture and pour over salad when ready to serve.