1 lb. hamburger
1 med. onion, chopped
1 clove garlic, crushed
1 (16 oz.) can whole tomatoes
2 to 3 tbsp. chili powder
2 tsp. salt
2 tbsp. pepper
1 tsp. Worcestershire sauce
2 cans Bush's chili hot beans
1 jar pepperoncini with peppers, chopped
Several dashes Tabasco
Grated sharp cheese
Sour cream

Cook and stir hamburger, onion, and garlic in saucepan; drain. Stir in tomatoes (with liquid), chili powder, salt, pepper, Worcestershire sauce, Tabasco, and pepperconcini peppers. Bring to a boil; reduce heat. Cover and simmer 1 hour. Stir in beans. Bring to a boil. Cover. Simmer for 30 minutes. Serve with a plop of sour cream and grated cheese. 5 servings (about 1 cup each).