1/2 tsp. salt
1/4 tsp. turmeric
1/4 tsp. mustard seed
1/4 tsp. celery seed
1/2 c. vinegar
1 c. sugar
2 cucumbers, unpeeled, thinly sliced
1 or 2 onions, thinly sliced

In small bowl, or measuring pitcher, combine salt, turmeric, mustard seed, celery seed, vinegar and sugar. Mix cucumbers and onions in microwave-safe bowl. Pour vinegar mixture over cucumbers and onions. Microwave on high power 5 minutes. Stir well, return to microwave 5 minutes more. Cool, pour into quart jar and refrigerate.