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COLORFUL FRUIT SALAD | |
1 (21 oz.) can apricot pie filling 1 (16 oz.) can sliced peaches, drained 4 bananas, sliced 1 (15 1/4 oz.) can pineapple chunks, drained 1 (11 oz.) mandarin oranges, drained Combine all ingredients gently. Cover. Chill and serve. |
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