8 cornmeal tortillas
2 lbs. ground chuck
1 lg. chopped onion
1/4 lb. grated cheese
1 lg. can Las Palmas sauce
1 sm. can chopped ripe olives

Place four tortillas in bottom of greased baking dish, cover with part of meat, onion and cheese. Add four tortillas and remaining meat, onion and cheese. Pour sauce over top. Add olives. Bake at 350 degrees for 45 minutes. Serves 8.