2 lbs. ground beef
1 (8 oz.) can of corn
1 (16 oz.) can of tomato sauce
1 sm. chopped onion
1 tsp. garlic salt
1/2 tsp. pepper
12 corn tortillas
2 c. grated Cheddar cheese

Brown ground beef and onion until done. Add seasons either more or less season to taste. Add tomato sauce, corn mix together. Preheat oven to 325 degrees. Grease 13 x 9 inch pan. Lay 6 corn tortillas in pan. Then layer ground beef mixture, then layer of cheese, repeat one more time ending with cheese.

Heat in oven 45 minutes. Serve hot and top with sour cream if desired. (Great for potlucks.)