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| HURRICANE CAKE | |
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2 eggs 1 cup sugar 1/2 tsp. salt 1 cup undiluted evaporated milk 2 1/3 cups flour 2 tsps. baking powder Preheat oven to 350°F. Beat eggs, add sugar, salt, and milk. Sift dry ingredients together and add. Bake in a greased 9" square pan for about 25 minutes or until a toothpick inserted in center of cake comes out clean. Submitted by: Maizee | |
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recipe reviews #76780
Daria (Nevada) says:
I keep hearing about Hurricane Irene on the tv so I thought I would try this cake. Couldn't be any quicker and the taste is better than a mix or store bought plus I know what is in it. I added a teaspoon of vanilla but I don't see why you couldn't add a few tablespoons of cocoa. Thanks for the recipe - I will be making this again.
#77084
Sarah (Arkansas) says:
Can you add some chocolate or fruit to change this from a plain cake?
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