1 egg, beaten
2/3 c. milk
1 1/4 flour
2 tbsp. sugar
1 tsp. baking powder
1/4 tsp. salt

Beat milk and egg together. Blend dry ingredients and gradually add milk mixture. Beat constantly until batter is smooth. Holding your finger over the bottom of the funnel with a 3/8 or 1/2 inch hole, fill funnel with batter. Hold the funnel as near the surface of cooking oil as possible remove finger and let batter fall into deep fat heated to 375 degrees. Use a circular motion form a spiral cake about 3 to 4 inches in diameter. Immediately replace finger on bottom of funnel. Repeat to form other cakes. Fry to puffy and golden brown. Turn once. Remove with slotted spoon, drain on paper towels. Sprinkle with powdered sugar or cinnamon and sugar. Serve at once. Makes 2 to 2 1/2 dozen.