6 frankfurters
6 julienne strips of Cheddar or American cheese and 2 tbsp. sweet pickle relish or catsup
1 c. Bisquick baking mix
1/4 c. milk
1 tsp. parsley flakes
1 egg

Heat oven to 375 degrees to 400 degrees. Grease loaf pan, 9 x 5 x 3 inches. Split frankfurters lengthwise, not cutting completely through. Fill each with cheese or about 1 teaspoon relish. Beat remaining ingredients with a fork 30 seconds.

Spread in pan. Arrange frankfurters crosswise on dough, curving to fit pan and pressing slightly into dough. Bake until bread is light brown, about 20 minutes. Makes 6 servings.