1 (7 oz.) pkg. Creamettes, uncooked
2 c. milk
1 can mushroom soup
1 can celery soup
8 oz. pkg. Velveeta cheese, diced
2 c. chopped chicken

Mix together in casserole. Let stand overnight in refrigerator. Take out 1/2 hour before baking. Bake 1 hour at 350 degrees.