FILLING:

3 or 4 lg. apples, drained on strainer
4 tsp. cinnamon
1/2 c. sugar

Grate apples and blend with cinnamon and sugar.

BATTER:

3 c. unsifted flour
3 tsp. baking powder
4 lg. eggs
2 1/2 tsp. vanilla
2 c. sugar
1 c. cooking oil
1/4 c. pineapple juice

Beat all ingredients together until smooth. Pour half of batter into a greased tube pan. Then pour half of apple filling over the batter in pan. Pour the rest of the batter over that and then add the rest of the apple filling on top. Bake at 350 degrees for 1 hour and 20 minutes.