3/4 c. sugar
1/4 c. shortening
1 egg
1/2 c. milk
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
2 c. drained blueberries

Grease and flour a 9 x 9 x 1 3/4 inch pan. Mix sugar, shortening and egg thoroughly. Stir in milk. Blend dry ingredients; stir in. Sprinkle with 1/2 cup sugar, 1/3 cup flour, 1/2 tsp. cinnamon and 1/4 cup soft butter. Bake 45-50 minutes at 375 degrees.